by Food24 Editor
September 29, 2014 in Food24Ed posts
No Comments »
Image source: Pinterest
Aninas Recipes wrote a new post, Lemon and Vanilla Cupcakes, on the site Aninas Recipes 1 week, 1 day ago
When you are lucky enough to be parents, sometimes this job description comes with some weird responsibilities. One of those responsibilities might be earning the title as the master baker. Like for instance when […]
heinstirred wrote a new post, Chicken and Chickpea Curry, on the site heinstirred 1 week, 1 day ago
This is one of those dishes with maximum reward for absolute minimal effort. Make the marinade, pop everything in a bag and place it overnight in the fridge, It can’t get easier.
I first came across the recipe on my friend Selma’s fantastic blog called Selma’s Table. The dish was aptly named Extraordinary Roasted Chicken, Potatoes and…[Read more]
The Muddled Pantry wrote a new post, Korean Barbequed Beef Ribs (Beef Galbi), on the site The Muddled Pantry 1 week, 1 day ago
So Heritage Day is once again upon us and for many of us, this means dragging out our braais from their winter hibernation. And whilst most of us will be enjoying our traditional wors and choppies, why not try something a bit different this year. Why not try a Korean Barbeque?
Typically considered the preserve of Antipodean, South African and…[Read more]
skeepsjonge wrote a new post, Eggs Poached In Spicy Tomato Relish: Shakshouka, on the site The Hungry Sailor 1 week, 2 days ago
The Berber word for “the mix,” I am told. This dish is made in various forms all over North Africa and the Middle East, perhaps even up to Turkey and Greece. A gorgeous dish in its simplicity, it holds […]
mzansistylecuisine wrote a new post, Thuli on Championship Boerewors and Traditional Food , on the site mzansistylecuisine 1 week, 4 days ago
I did an interview talking about my take on traditional food and ways to enjoy Championship Boerewors…..
Check out the interview and also find out how you could win yourself braai prizes worth R500 courtesy […]
mzansistylecuisine wrote a new post, Wine Alert: Durbanville Hills Merlot Rosé, on the site mzansistylecuisine 1 week, 4 days ago
At times some of the readers ask me to recommend wines for aspiring wine drinkers…..
I got to try out the newly released vintage Durbanville Hills Merlot Rosé and really enjoyed it. It is easy to drink, […]
bitsofcarey wrote a new post, Creamy Exotic Mushroom Soup , on the site Bits of Carey 1 week, 4 days ago
I decided to make a luxurious mushroom soup for dinner last night with earthy, flavour packed Nouvelle Exotic Mushrooms. Since these mushrooms are rather special, using homemade chicken stock in this recipe is a must*. The majority of the sauteed mushrooms are blended with the addition of homemade flavourful stock and cream. When serving, I…[Read more]
mzansistylecuisine wrote a new post, Fuss-Free Cooking with Wonderbag , on the site mzansistylecuisine 1 week, 5 days ago
As it is heritage month, why not celebrate a product that is proudly South African? Local company, Natural Balance, have been making waves internationally with the revolutionary Wonderbag, which is made […]
Aninas Recipes wrote a new post, Cornish Pasty, on the site Aninas Recipes 1 week, 5 days ago
Of all the different pies and pasties out there, my favorite has to be a Cornish Pasty. The English definitely mastered this recipe as the original Cornish Pasty from Cornwall received PGI status in Europe. Google […]
bitsofcarey wrote a new post, Smoked Pork, Bean and Vegetable Cassoulet, on the site Bits of Carey 1 week, 5 days ago
We’re in for some cold and wet weather in Cape Town for the next couple of days and I’ve got just the dish to keep you snug as a bug. My smoky pork, bean and vegetable cassoulet. I use smoked pork rashers, they […]
Sylvia Dewy wrote a new post, Make Your Kids Happy with Delicious Chicken Dishes , on the site Easy Dinner Recipes 1 week, 6 days ago
Kids are picky eaters; food has always been an issue for them. While few kids are in habit of eating properly but rest can actually drive their parents crazy at meal times. Kids who take easy and ready-made snacks skip their full meals so it becomes difficult to monitor them.
They need something new to eat each and every day. At times it…[Read more]
Tanya de Nobrega wrote a new post, Apple, Almond and Cinnamon Biscotti, on the site Styled Fresh 1 week, 6 days ago
This really yummy creation happened completely by accident! I was baking my Spicy Apple, Cinnamon & Nut Cake for a bunch of friends for tea, got far too carried away in conversation (this happens often) and […]
Aninas Recipes wrote a new post, Ultimate Sweet Potato Spuds, on the site Aninas Recipes 2 weeks ago
If you haven’t yet realized the amazing versatility behind sweet potatoes, you might want to take a break from your hectic routine and spend some quality time in the kitchen… Or just read my blog.
<span style="color: […]
Sylvia Dewy wrote a new post, Insight into Shrimp Scampi, on the site Easy Dinner Recipes 2 weeks ago
The scampi term actually means type of a sea food which is low in calories and enriched with protein. It is made up of shrimp or lobsters which are then sauteed either in butter or oil. In many cases, we also use white wine to make this recipe. At times butter and olive oil can also be used along with many other herbs, spices and ingredients to…[Read more]
Max wrote a new post, No bake – Energy balls, on the site Daily Dose of Fresh 2 weeks, 1 day ago
Posted by: Daily Dose of Fresh
This is definitely my new pre-workout snack!
So delicious and loaded with goodness. These chewy energy balls is the perfect little snack to keep around for those sudden hunger pangs. What I enjoy most about them is that the fact that you don’t have to bake them, just mix and roll and voila!
A great…[Read more]
bitsofcarey wrote a new post, Tagliatelle with Roasted Tomato Sauce, Fresh Mozzarella & Basil, on the site Bits of Carey 2 weeks, 1 day ago
I developed, styled and photographed a series of recipes for ZZ2′s speciality tomatoes some time ago for their #ZZ2LittleRascals campaign. These recipes were utilized in recipe leaflets and shared on ZZ2 social […]
heinstirred wrote a new post, Naan Breakfast Pizza, on the site heinstirred 2 weeks, 1 day ago
Just over a week ago the lovely people at Cobb dropped off their “Kitchen in a Box” Premier Cooking System. A nifty outdoor cooker that can roast, fry, grill and bake. It even has a roasting rack to roast a […]
The Muddled Pantry wrote a new post, Merluza à la Gallega (Spanish Hake and Chorizo), on the site The Muddled Pantry 2 weeks, 1 day ago
On the face of it, South African and Spanish cuisines have virtually nothing in common, except for one thing – both countries consume a staggering amount of hake!
Know as merluza in Spain and often referred to as […]
skeepsjonge wrote a new post, Paella En El Estilo Del Momento, on the site The Hungry Sailor 2 weeks, 4 days ago
Paella in the style of the moment. This is hopefully a proper translation.
Having been at sea for two solid months with lots of cooking, I took a rest. But recently I felt the urge for being creative again. […]
Aninas Recipes wrote a new post, Caramel Apple Crumble, on the site Aninas Recipes 2 weeks, 4 days ago
These Caramel Apple Crumbles are ridiculously buttery and full of oozing caramel, I could barely contain myself when it came out the oven.
I used a very simple butter, flour and salt pastry crust for […]
Please create an account to get started.
Switch to our mobile site