Today is International chocolate day and a month ago, on the 7th of June was International Chocolate ice cream day. If you required an excuse to indulge in chocolate and chocolate ice cream, you now have one.
Ola Magnum recently released their new Magnum pints and I am totally in love with the chocolate and raspberry flavour.
These chocolate fondant puddings with a raspberry centre was inspired by the Ola Magnum chocolate and raspberry pint. Serve it on its own or for some extra decadence, with a scoop of the ice-cream.
Come-on, bake these! For the recipe, please visit PinkPolkaDotFood.