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March 6, 2012 in Uncategorized


I made these for the first time last night and I wonder where I have been living all this time! I will be making HUGE piles of these gorgeous Jewish delights for years to come.
They are:
1) easy
2) keep well in the oven
3) taste good cold
4) make great lunch box snacks
5) taste delicious

Seriously I was justĀ  wanting something quick to make for supper and thought I will make some eggy omelette things with potato in them… Quick google potato pancakes / Latkes. I had read of them before but never made them and thought oh well lets try… and boy am I glad that I did!
This is one of those recipes where you don’t have to be exact – you just take the ingredients and throw them together and fry and waalaa you have delicious-ness.
Perfect for making into canapes with dollops of cream cheese on top. this little potato pancake has no end to it uses.
*On a side note I think I will add more onion next time.

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