DAIRY-FREE POTATO BAKE
July 11, 2012 in Recipe
Dairy-free Potato/ veggie bake on www.bettybake.co.za
One of my all-time favorite dishes to eat is a homemade potato bake creamy and rich and filled with flavour. No packet sauce, just home peeled and thinly sliced potatoes cooked with butter and cream and some friendly onion and mushroom in-between. I make it often and especially when I want comfort food. But when we decided to cut out as much dairy as possible I sadly knew I would have to say goodbye to my potato bake that I loved so much … I mean it has butter and cream in it! Anyway after much fretting I decided to try my hand at making a dairy-free potato bake *Drum roll please* And it worked! YAY! We now eat this yummy dish with no remorse or regret. I love it so much I don’t even miss my other creamy dish I used to make (deadly serious and no lies promise)
This is one of those recipes where the recipe is just a guide line and you can alter it to suit your tastes and whats in your fridge
