drizzleanddip

This is an incredibly decadent and easy dessert to make combining the thick creaminess of Mascarpone cheese with a sweet blueberry sauce and orange.

I am not a big fan of traditional triffle as I don’t like the texture of jelly with cake but here the 3 elements work really well together. The juice from the blueberries soaks into the sponge cake, and the zesty cream balances it all out.

All you need to do is layer 3 elements. Cake + Mascarpone cream + Blueberry sauce.

Rcipe on Drizzle and Dip

Other recipes Ive made using a similar Mascarpone ~ cream mix:

amaretto peaches with amaretti biscuits and mascarpone cheese

nectarine tart in ginger biscuit crust