A Foodie Adventure and Roast De-boned Leg of Lamb with Pastina!

Tuesday 17 August:

Well, the kitchen/bathroom saga continues – we have bathroom tiles – a toilet and shower, we have some kitchen cupboards (shells only) and slowly but surely it’s all taking shape. We are not at the point of getting excited yet – but hope springs eternal. Hubby has returned to Durban – we had a fabulous weekend of sunshine and awesome food.   Life as a gypsy has its benefits – I found R10 on the road yesterday shortly after I set off on a food adventure. The Seapoint area was bathed in champagne sunlight and I didn’t even need to wear a cardigan. After packing – moving and unpacking for the fourth time – I got settled and was off!

This Seapoint area is buzzing with loads of fabulous little foodie shops and restaurants. My first find is a brand new spot – opened on Sunday! So this is hot off the press people.   154 Main Road boasts a brand new food emporium Delish – (021 – 4342181) Sexy décor and sexy food! Owner Achilles (no points for guessing he is Greek) is offering homemade signature dishes ranging from Biftekia to Kleftiko and a myriad in between. Freshly baked loaves of bread beg to be hugged – bagged and taken home, lathered with juicy dollops of Tarama, Skordalia (their fridges are laden) and the likes. From their kitchen – to yours, Delish offers platters and catering services.  

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