Bubble bubble
July 31, 2009 in Uncategorized
Hi Guys,
I have been cooking up a storm…. take a look at this pot filled with my Coq au Vin Cassoulet – my own recipe (previously posted).
I was making it here for 20 people – and a bit left over for the hub of course!
It really is a HIT whenever i make it. Warm and spicy and great for winter. Serve with garlic toasted ciabatta and a bowl of green mange tout with lemon juice and maldon salt. Mmmmmmmmmmmm
xx
pinkpolkadot said on July 31, 2009
It looks yummy, kg!!
Sossy is growing up so quickly – photos?
aishamahomed said on July 31, 2009
mmmmmmmmmm…….
frootcake said on July 31, 2009
Oh Boy this does look good. Where should I look for your recipe?
frootcake said on July 31, 2009
Oh Boy this does look good. Where should I look for your recipe?
ninatimm said on August 1, 2009
It does looks so spicy and fragrant!!! My question is the same as froots!!!