introducing … zoo talk
October 12, 2012 in Zoo Talk
As you all know lifeisazoobiscuit is predominantly a food blog, it is mostly about food and the dishes I like to cook, but it is also something more than this, it is a part of me, a part of life and the universe. I have decided to add another chapter to the existence of lifeisazoobiscuit by adding ‘zoo talk’ I am going interview colourful and interesting people and hopefully give everyone a glimpse of their character, life and experiences. I will ask each guest just six questions.
My first zoo talker is the lovely Jade de Waal. I met Jade on my Masterchef journey and since then we have shared some brilliant times together, cooking, laughing in the kitchen and foodjamming…! I tracked Jade down in Mozambique where she was cooking under the hot African sun amidst the smiling, happy people of Moz and between the idyllic beaches of the Indian Ocean blue…
Jade at work in the kitchen in the República de Moçambique (pic sent via twitter)
So Jade …
Do you like Zoo Biscuits?
I love zoo biscuits, but I don’t have any on the island at the moment .
How do you eat Zoo Biscuits?
I lick the top, nibble the sides, then eat the middle .
What did you eat last evening?
Pea and mint soup.
Where did you eat your most memorable meal?
My most memorable meal was at Dos Palilos in Berlin.
Who is your foodie hero?
Jamie Oliver and Marije Vogelzang.
What do you hope Father Christmas will bring you this year?
An airline ticket to Paris!
Jade, you are an inspiration and joy, always full of smiles and a bundle of bubbly talent. Muito brigado! Thanks for zoo talking with me. If you would like to say hello to Jade or want to learn more about her foodjam sessions (which is just incredible fun with food) … then please go to http://www.facebook.com/FoodJams