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ninatimm wrote a new post, Bacon and Spinach Mac and Cheese, on the site My Easy Cooking 9 hours, 25 minutes ago

Mac and Cheese is my escape from the odd I-don’t-know-what-to-cook nights. My children love pasta and dad does not mind too much especially after a few weeks of no carbs. I had to make something really quick […]

drizzleanddip wrote a new post, oysters gratin, and the knysna oyster festival 2013, on the site drizzleanddip 10 hours, 54 minutes ago

In 3 weeks I’m off to to Knysna to slurp oysters, sip wine and generally dive into some of the amazing food and wine activities on offer over the festival. I simply.can.not.wait.

I spent a few of my […]

rumtumtigger commented on the post, Romany Creams, on the site rumtumtigger 16 hours, 11 minutes ago

The recipe makes a lot Nina but it seems to keep well xx

rumtumtigger commented on the post, Romany Creams, on the site rumtumtigger 16 hours, 12 minutes ago

Thx Hestelle xx

ninatimm commented on the post, Romany Creams, on the site rumtumtigger 1 day, 6 hours ago

My son will go crazy for these cookies, my mom always bakes it for him!

ninatimm commented on the post, Beer bread with smoked onions and olives!, on the site My Easy Cooking 1 day, 6 hours ago

Please do, and enjoy the bread!

ninatimm commented on the post, Beer bread with smoked onions and olives!, on the site My Easy Cooking 1 day, 6 hours ago

It was quite amazing!! Thank you for the visit!

rumtumtigger wrote a new post, Romany Creams, on the site rumtumtigger 1 day, 7 hours ago

Romany Creams is a popular South African biscuit that many enjoy with their tea on a Sunday afternoon. It lends itself to be a very hard cookie which makes it perfect for dipping.

Romany Creams

375g butter, […]

rumtumtigger commented on the post, Microwave Rocky Road Fudge, on the site rumtumtigger 1 day, 13 hours ago

Hi Daryl, I’m sorry to hear that your marshmallows melted. It sounds like the mixture became too hot when you added 2 minutes to the cooking time and when you added the marshmallows they couldn’t stand the heat. I […]

potjie commented on the post, In search of good Boerewors, on the site What's cooking 1 day, 14 hours ago

Thanks for being there, it was great

potjie wrote a new post, In search of good Boerewors, on the site What's cooking 2 days, 4 hours ago

Saturday 15 June 2013 saw the official launch of CapeCook and Signal Gun’s search for the best Boerewors in South Africa, with the first taste and judge day at Ke-Monate restaurant. We were joined on the day by <a […]

rumtumtigger wrote a new post, Peach Frangipane Tart, on the site rumtumtigger 4 days, 6 hours ago

There are certain flavour combinations that just seem to work well. Caramel and banana, bacon and eggs, chocolate chip cookies and milk to name just a few. Peaches and almonds seem to work well together so […]

potjie commented on the post, Marrow bones on toast with a parsley salad., on the site What's cooking 5 days, 8 hours ago

Thanks Tami, looking forward to see you tomorrow

bitsofcarey wrote a new post, Posh Sloppy Joes for Father’s day, on the site Bits of Carey 5 days, 10 hours ago

Since it’s Father’s day on Sunday, it’s only fitting to post something that most men will enjoy. These buns of deliciousness are so simple to make, so no stress for the cook here! Who doesn’t love a squishy […]

rumtumtigger commented on the post, Beer bread with smoked onions and olives!, on the site My Easy Cooking 5 days, 14 hours ago

Wahaha! Thanks for telling me what it will smell like. I’ll make sure to do it with the windows and doors open xx

rumtumtigger commented on the post, Easy Coconut Cupcakes for Father’s Day, on the site Aninas Recipes 5 days, 14 hours ago

When will I learn to not look at blogs when I’m hungry? I’ll take 6 please xx

rumtumtigger commented on the post, Glazed Eisbein, on the site PinkPolkaDot 5 days, 14 hours ago

That looks delicious Zirkie. I must try it sometime xx

rumtumtigger commented on the post, Pakoras-Another One Of Mumbais Street Foods, on the site HealthyVegetarianFoods 5 days, 14 hours ago

And what do you know…I happen to have some chickpea flour . Lovely recipe Usha. I can’t wait to try it

rumtumtigger commented on the post, Marrow bones on toast with a parsley salad., on the site What's cooking 5 days, 14 hours ago

My mom used to sick out the marrow with relish but I find it too rich. Lovely post Barry . See you tomorrow xx

ninatimm wrote a new post, Beer bread with smoked onions and olives!, on the site My Easy Cooking 5 days, 20 hours ago

Of late, I love a smokey flavor in my food, whether I am making Rolled Beef Brisket or Moroccan Carrot soup, the odd teaspoon of Smoked paprika always ends in there somewhere. I’m not sure why I have this […]

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