Baked Cheesecake – the best there is!!!!
June 9, 2009 in Uncategorized
You will never bake another cheesecake again, trust me!!! It is lso the easiest cheesecake you can make, so go head, try it today!!!
1 pkt biscuits (Marie’s, digestive of chocolate even ginger makes an interesting base)
200gr margarine or butter(melted)
Crush the biscuits and mix with the melted butter and press in the bottom of a springform pan.
Keep in fridge while you make the filling.
2 x 250gr creamed cottage cheese – I use Lancewood
1 tin condensed milk
juice and zest of 1 lemon
3 egg yolks(keep whites)
zest of a lemon – optional
Mix the all the ingredients except the egg whites.
Now beat the egg whites and fold into the above mixture.
into prepared pan(with biscuit base) and bake at 180 degrees Celsius of
450F for 25 minutes. Turn off the oven,o pen the ovendoor and let the cheesecake cool down in
I made mine in individual little pans and topped it with some raspberries and a chocolate note, just because this cheesecake will bring music to your ears!!!!