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Expect a lot of cheesy goodness – it is Cheese Festival week!

April 22, 2013 in beef, cheese

Yes, indeed it is a the time of year where we all haul out to Sandringham farm for the annual Cheese Festival and eat ourselves silly on cheese and more cheese. So to get you all inspired and excited, I will dedicate this entire week’s posts to cheese and trust me, I have loads of cheese recipes on My easy Cooking.

I recently made boozy figs and served it with Fairview Camembert which is now made with 100% goats cheese and what a plate of sexiness that turned out to be.  Not all my cheesy recipes are a threat to your heart though, I have a very healthy, gluten-free, Paleo-friendly recipe for Goats cheese tarts, asparagus and peas that will convert any hard-core carnivore to  a vegetarian diet.

Competition

I have 4 tickets available to the Cheese Festival for Friday 26 April. This ticket allows you to visit every stall and sample your way through tons and tons of cheese. You can also come and see me cooking with , guess what CHEESE! I will be in the DStv Arena, everyday at 2pm.

To win these tickets, please email me at myeasycooking@gmail.com with your answer to the simple question.

Where is the annual Cheese Festival held?

Cheese Festival……

April 24, 2012 in Uncategorized

I have been rather absent here on the Food 24 platform, but  at least I have a legitimate reason. I have been cooking and prepping recipes to demo at the Cheese Festival this weekend, Friday, 27 April 2012 to Monday, 30 April 2012, at Sandringham I will be in the Checkers Arena everyday at 10.30 with Jenny Morris and Nataniel, which heaven knows should be fun. I hope to see you all there and please come and say hello. In the meantime, I can at least wet your appetite……

Baked Camembert on Pasta

 

Risotto and Parmesan Balls

 

Cheese crackers caramelized oranges and goats cheese

 Click on the pictures for the recipes

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