I like the combination of pasta with chorizo. The addition of peas to this pasta dish ensures that the family gets to eat some vegetables and small children will love this dish.
This is a quick and easy meal to prepare and is perfect to serve during the week, when there is simply not enough time to spend hours in front of the stove.
I used farfalle pasta, but you can use any type of pasta that you prefer and the chorizo can be replaced by bacon.
For the recipe, please go to PinkPolkaDotFood.