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Lamb Sosaties

October 18, 2012 in Braai, Curry, Lamb, Meat, Supper

Recently I read on someone’s blog about lamb sosaties (I can unfortunately not remember on whose blog?). It reminded me of these lamb sosaties. Some years back, when we were still living in Pretoria, I was asked by our church to make 12 dozen lamb sosaties.

For weeks before the event I made sosaties, testing different marinades and flavour combinations. Friends and family was forced to eat sosaties for about 4 weeks in a row and this recipe was the one that everyone enjoyed the most. I made it a few times after this event and then got tired of it.

After reading about this lamb and dried apricot sosaties, I was so craving this that I just had to make it again. If you are looking for something really delicious to braai over the weekend, try this!

curry lamb sosatie recipe

For the recipe, please go to PinkPolkaDotFood!

lamb kebab recipe

If you liked this recipe, then I am convinced you will also enjoy this Lamb skewer recipe!

lamb on rosemary skewers

Pork and Pineapple kebabs

May 7, 2012 in Braai, Meat, Pork, Supper

My Hubby use to love playing in the kitchen, but has not done it for the past couple of years. At last he got his mojo back and did he play this weekend!! Most of his food creations are either done on the braai or on the Weber. 

The past weekend he took out his smoker and smoked some fish and chicken fillets. Especially the chicken fillets are delicious and I think it taste far better than any other smoked chicken that I have bought before. 

He also made this pork and pineapple kebabs which were delicious.

I could only safe two of them to take some photos!

Pork and pineapple kebab recipe

At least I took some photos before it was ready to be eaten!

Pork sosatie recipe

The marinade, cooking away!

Marinade recipe

For the recipe please go to PinkPolkaDotFood.

Pork kebab recipe

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