I love the combination of chocolate and orange. I think it goes together like strawberries and cream or bacon and eggs.
When I was just married, many years ago, I baked something delicious every Saturday. Hubs and I would have some with coffee on the Saturday .The rest would be eaten on Sunday afternoon when my brother or sister or in-laws normally came for coffee. I used to make a traditionally Swiss roll often in those years, but haven’t made any Swiss rolls recently.
Since I have been craving citrus fruit recently, I decided to make this chocolate Swiss roll with an orange filling. It is not too sweet, but the flavours work very well together. It is very easy to make. You can also fill the Swiss roll with apricot or strawberry jam or some chocolate butter icing if you do not want to make the orange filling.
For the recipe please go to PinkPolkaDotFood!
Enjoy the looooong weekend!